Half of the ducks in the South and the north can be roasted in Beijing. The duck blood and vermicelli soup in Nanjing are all authentic and special food.
By red team
By Wei Han
This is a porridge suitable for all seasons, especially in the dry spring and autumn. Chinese yam, which can strengthen the spleen, nourish the stomach, aid digestion and replenish qi and blood, is a good health product with high nutrition and l... ...
Ah, I've been busy writing papers. I haven't seen Meibo for a long time. I don't feel good about it. Hurry up and write another paper.
There must be preserved eggs. Otherwise, the soup will not be fresh.
Liyang zhagan is a kind of farm food that is no less than fish head in Tianmu Lake casserole. The so-called pricking the liver is to clean the streaky pork, pork liver, tofu oil and dried bamboo shoots, and then prick the small intestine of the ... ...
One duck leg, 250g pumpkin, half taro, 550ml coconut milk and two garlic cloves
The brine shrimp cooking method is probably the simplest of all shrimp making methods. Although the method is easy, it can also best reflect the unique flavor of shrimp itself.
My husband has been coughing recently. I can't eat big fish, big meat and spicy food. I have to work hard to make appetizers. I didn 't look at the recipe in the beans and fruits. The simple steps accumulated by my own experience are practical a... ...
No matter it's sunny or snowy, people love lion's head. However, to make a delicious lion's head, there are many steps. Especially in the conventional way, it needs frying. It is often daunting. The procedure of frying lion's head is mainly to m... ...